Sunday 10 August 2014

THEME 3 - MY FAVOURITE RECIPE

So we’re onto day 2 of my holiday.. Yesterday I went back to the cottage from the pub at around 10/11pm and just got in bed with my laptop and watched a film, Abduction to be precise. I love it. Maybe because it has Taylor Lautner in who’s just gorgeous and it also has Lily Collins in and she’s one of my favourite actresses so, I LOVE IT!

My parents got home I don’t even know when but my dad fell over or something and now his ear is all cut up and there’s blood on his pillows.. None of us know how it happened :S

ANYWAY

The theme today is my favourite recipe.. Now at home I don’t get the chance to cook a lot but from watching my mum cook, I have one favourite.. The recipe isn’t all DIY so it’s pretty simple if you want to try it yourself!

To be more specific the meal is CHICKEN CURRY (my favourite food!) and what you’ll need is:

  • ·       A can of Heinz Chicken Soup (or more than 1 depending on the amount of people. My mum uses 1 and it feeds 4 of us well so.
  • ·       A chicken! OR chicken fillets. Easy enough to get, cooked or uncooked from your closest supermarket.
  • ·       An Onion
  • ·       Mushrooms
  • ·       Rice (or chips OR both!)
  • ·       Curry Powder! Buy some in or make your own, its up to you. Brand doesn’t matter just get one that you like!
  • ·       A Pan
  • ·       A Frying Pan
  • ·       Oven (For Chips and/or if cooking chicken yourself)
  • ·       Microwave Oven (for rice)


That’s all you need! I’m going to do the recipe for cooked chicken so all you’ll need to do extra is cook the chicken previous and add it in when it says J

  1. 1.     Peel and cut up Mushrooms and Onions (whatever shape and size you like)
  2. 2.     Fry them off so they’re cooked!
  3. 3.     Get pan and pour Heinz Chicken Soup into it and heat until warm/hot.
  4. 4.     Add Mushrooms and Onions to Soup and stir in.
  5. 5.     Add Curry Powder to the mixture and stir until there is an equal spread of powder.
  6. 6.     Add in the chicken and stir until all of the chicken is covered with the mixture.
  7. 7.     Heat until you have your desired temperature.
  8. 8.     Put rice in the microwave and cook for right amount of time. (Do the same for chips in the oven if you’re having them.
  9. 9.     Plate it up and ENJOY!


I love this recipe because it’s so simple and I think it tastes amazing as well. I think its perfect for if you’re in Uni because it’s simple and fast!

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